Miriam Cocina Latina Menu
Miriam Cocina Latina offers a vibrant and authentic culinary journey through the heart of Latin American cuisine, prominently featuring Mexican flavors. Located at 2015 Woodall Rodgers Fwy in Dallas, this Latinx and women-owned gem is perfect for casual dining whether dining indoors or on their charming outdoor patio. They seamlessly blend tradition with modern tastes, showcasing a diverse menu that includes fresh salads, flavorful enchiladas, and enticing tacos, all while accommodating various dietary preferences, including vegan and vegetarian options.
- Signature Dishes: The Santo Domingo Salad and rich red chile tenderloin enchilada are must-tries, brimming with bold flavors.
- Whimsical Desserts: Don't miss out on their tres leches cake or the uniquely spiced Chocolante Caliente.
- Atmosphere: With a romantic yet casual vibe, it's ideal for both intimate dinners and family outings.
Overall, Miriam Cocina Latina stands out for its delightful dishes, warm service, and inviting ambiance, ensuring every visit is memorable.
Para Compartir
Guacamole Conocido
Avocado, lime juice, sea salt
Queso Verde
Queso dip with Poblano, fresh spinach,roasted corn.
Duo Verde
Fresh house-made guacamole & our famous queso verde made with spinach. Served with Chips and Salsa Trio.
Ceviche Punta Cana
Tiger shrimp, baby octopus,avocado, cucumber, pico de gallo .
Empanadas Cubanas
stuffed with chicken picadillo with onion, red & yellow peppers, garlic, tomato, raisins, olives & capers, served with lime crema
Bolitas de Yuca
crispy yuca fritters stuffed with mozzarella cheese, served with spicy ranch dressing
Empanadas Tejanas
Braised short ribs, jalapeno chihuahua cheese, served with lime crema.
Camerones De Tito
(4) Crispy plantain cakes topped with gulf shrimp, avocado & salsa de Tito's vodka.
Steak Piratas
crispy flour tortillas stuffed with queso asadero,grilled bistec, diced onion & cilantro served with a duo of red& green taquería salsas
Quesadillas Vegetarianas
Spinach flour tortilla, Oaxaca cheese, sautéed baby spinach, mushrooms. (Add Chicken +5, Shrimp +8, Steak +9, Salmon +9)
Caldo de Pollo
Chile morita broth with shredded chicken, chick peas, roasted corn, fingerling potatoes
De la Olla Soup
White and black beans, tomatoes, cilantro, topped with crispy spinach
Sopas
Ensaladas
Santo Domingo Salad
arugula, griddled queso-panela, salsa naranja, citrus roasted yellow beets, sweet & sour pink beets, orange, jicama, masa crisp & cucumber - lime vinaigrette
Punta Mita Salad
Mixed greens, strawberries, raspberries, blueberries, crispy quinoa, toasted pepitas, blue cheese & strawberry-lime agave vinaigrette
Casa de Campo
Spring mix, crispy bacon, avocado, cilantro, tomato, queso fresco, roasted corn, spicy ranch vinagrette
Miriam's Salad
Baby spinach, black beans, blue cheese, dry cranberry, roasted pecans, boiled egg, basil balsamic vinaigrette
Short Rib Tacos
slow cooked beef short rib, tomatillo - poblano salsa, queso fresco, radish, diced onion, & cilantro on corn tortillas
Pork Belly Tacos
crispy pork belly, salsa naranja, mango, cucumber, hibiscus pickled onion & cilantro on corn tortillas
Mahi Mahi Tacos
mahi mahi, shaved cabbage, charred corn, pico,pickled sweet chiles & spicy cilantro aioli on flour tortillas
Tacos al carbon
choice of grilled bistec or grilled chicken with sauteed poblano & onion on flour tortillas with pico de gallo & guacamole on the side
Shrimp Tacos
chile grilled shrimp, smashed avocado, charred corn, cilantro, salsa macha, valentina aioli & hibiscus pickled onions on corn tortillas
Salmon Tacos
Grilled salmon marinated with essence of chile de arbol sauce, sautéed yellow onions, purple and whitecabbage, chile de arbol sauce
4 Amigos Tacos
carne de res (short ribs), chicken al carbon, pork belly& pacifico shrimp (sorry no substitutions)
Vegetable Tacos
Sauteed zucchini and squash, vegan chorizo, crispy chickpeas, avocado slice, pico de gallo, verde sauce.
Tacos
Enchiladas
Chicken Verde
Shredded, smoked chicken with charred corn & poblano, topped with poblano cream sauce, crema, pico de gallo & queso fresco. Served with black beans & Mexican rice.
Short Rib Enchiladas
Slow cooked beef short rib, queso oaxaca, red chile sauce, crema, radish, cilantro, queso fresco & caramelized onion.
Oaxaca-Cheddar Cheese
Chile con carne, crema sauce, cheddar cheese & queso fresco. Served with black beans & rice.
Mole Poblanas
Mole poblano with shredded, smoked chicken. Served with black beans & white cilantro rice.
Spinach & White Onion Enchiladas (VEG)
Spinach, onion, tomatillo sauce, black beans & white cilantro rice.
Rojas
Authentic queso fresco enchiladas, sour cream-guajillo sauce, white onions, white cilantro rice, black beans
Enchiladas Mar y Tierra
shredded, smoked chicken enchilada topped with queso verde, steak enchilada topped with tomatillo sauce, shrimp enchilada topped with poblano cream sauce sauce & spicy aioli (sorry no substitutions)
Filete Mahi Mahi
Fillet of Mahi Mahi, coconut rice, white wine butter sauce & citrus avocado salad with jicama, orange, radish, shaved cabbage, arugula, cilantro, toasted pepitas, hibiscus pickled onions, lime & salsa naranja
Chile Relleno
Topped with queso fresco and Guajillo sauce, white cilantro rice, black beans
Salmon a la Isla
coconut sauce, sautéed squash & cilantro-quinoa white rice
Cabrito a la Diabla
Guajillo braised goat, cilantro white rice, roasted peppers, sweet plantains
Puerco Verde
pork shoulder slow cooked with tomatillo & poblano, roasted squash, coconut rice & crema
Alfredo's Carne Asada
marinated flat iron steak, charred corn & queso asadero - chile rellenitos, caramelized onion, poblano - pepita butter, sliced avocado, beans & rice
Milanesa de Pollo
crispy fried chicken breast, cilantro - lime butter sauce, charred corn & tomato - cucumber salad with arugula, hibiscus pickled onions, lime & olive oil
Pescado a la Veracruzana
fried whole snapper, coconut rice, roasted squash & veracruzana sauce
Tetelas de Hongos
plancha griddled masa pockets stuffed with queso oaxaca, roasted mushrooms, aciento, refried black beans, tomatillo - pepita salsa, crema, queso fresco & cilantro
Carne y Papas
house-cut 8oz. filet, roasted poblano - lime butter, crispy hasselback potatoes, chimichurri, tomato - cucumber salad with hibiscus pickled onions
Pollo Poblano
crispy half roasted chicken, mole poblano, rice, crema, radish & cilantro
Entrada
Combinaciones
#1 Red chile tenderloin enchilada, smoked & shredded chicken taco, red rice, black beans
Guajillo steak enchilada, chicken taco, red rice, black beans
#3 Sauteed spinach & white onion enchilada, black bean, & hongos taco, white cilantro rice, arugula salad
#3 Sauteed spinach & white onion enchilada, black bean,& hongos taco, white cilantro rice, arugula salad
#4 Chile con carne cheese enchilada, pork belly taco, red rice, black beans
#4 Chile con carne cheese enchilada, pork belly taco,red rice, black beans
#5 Chicken mole enchilada, slow-cooked beef short rib taco, red rice, black beans
#5 Chicken mole enchilada, slow-cooked beef short rib taco,red rice, black beans
#2 Tomatillo spinach cheese enchilada, shrimp taco, white cilantro rice, black beans
#2 Tomatillo spinach cheese enchilada, shrimp taco,white cilantro rice, black beans
#6 Roja cheese enchiladas, three stuffed piquillo peppers, red rice, black beans
Roja cheese enchiladas, three stuffed piquillo peppers,red rice, black beans
Pastel de Boda
Tres leches cake filled with raspberry, caramel, milk sauce
Chocolante Caliente
Chocolate cake, with hint of chipotle pepper with Vanilla cream
Puddin de Pan
Mexican style bread pudding, caramel sauce, cherry marshmallows chocolate chips vanilla ice cream
